Onde-Onde Food Stall

A wooden Onde-Onde Mini food stall stands on a dirt path, displaying numerous round pastries under a bright blue sky in Waikabubak, Sumba. A political banner and palm trees are visible nearby.

Hundreds of golden-brown, sesame-coated onde-onde, a traditional Indonesian sweet, are neatly arranged on a tray at a food stall.

Home Where to Eat Restaurant Onde-Onde Food Stall

Located directly across from JNE Waikabubak, Onde-Onde Food Stall specializes in mini-sized onde-onde, a beloved Indonesian treat. Onde-onde are traditional rice flour balls filled with sweet mung bean paste and coated in sesame seeds. This stall uniquely offers them in a smaller, bite-sized format, perfect for a convenient and delightful snack experience. The stall is elegantly designed in a dark brown color, contributing to its sophisticated yet inviting atmosphere.

Operating daily, this food stall stands out for its singular focus on onde-onde, making it a go-to spot for enthusiasts of this classic snack. The stall only accepts cash payments. The mini onde-onde provide a contemporary take on a traditional favorite, appealing to both locals and visitors seeking an authentic taste of Indonesian street food in a charming setting.

#Traditional snacks